TANJIA ·LAOLAO CAIGUAN

The restaurant is quite clean, with elegant seats and private rooms on the second floor that can accommodate 10+ people. The restaurant is within walking distance from the scenic area. The salted pork and wild bamboo shoots are delicious, and the texture of the meat is also very good! The braised lamb is very fragrant and tasty, and the soup is super rich and goes well with rice! The country Malay head is refreshing and greasy, the Malay head is very crispy and delicious, and the fragrance lingers in the mouth. The dried tofu is a bit chewy and bouncy, too rich! Wuzhen fried eel is a new dish, and you can see that the store has put a lot of effort into it, with good color, fragrance and taste!

A must-visit restaurant in Wuzhen. Today, I am most satisfied with the rural grandma's food for three meals a day. It is economical, delicious, and most importantly, it satisfies the tourist skill of checking in for food in other places. It is close to the scenic area and there is a self-driving benefit of parking at the door. The environment is also very good, the farmhouse restaurant is very spacious and clean. The waiters are polite and generous, and the dishes are cleared and served in a timely manner. You can eat the cherished dishes such as Wuzhen fried eel, stir-fried mulberry garden chicken, soup chef's bell, stinky tofu, etc. with your eyes closed.

The first meal during my May Day trip to Wuzhen was at the Countryside Farmhouse Grandma Cuisine (a 30-year-old restaurant). It is right next to the Xizha Scenic Area and is very easy to find. The decoration of the restaurant is warm and comfortable, the service is warm and thoughtful, the dishes are affordable, and the portions are large. It is a great choice for tourists. I would like to focus on Wuzhen's intangible cultural heritage fireworks delicacy, the fried eel, which is a new dish and is highly recommended. It has a super satisfying taste. There are also the delicious scrambled eggs with tender mulberry leaves, the specialty stream water fish pot, and the fresh, fragrant and nutritious Xizha white water fish. None of them are disappointing.

A very good dining experience, the taste of the food is also very good, very local characteristics, the location is very good to find, just next to the southwest scenic spot, parking is also very convenient, the environment is also very good, the price is low, the weight is sufficient, I highly recommend this store. Focus on the sauce duck, the duck meat is very tasty, very soft, easy for all ages, the taste is very good, the speed of serving is also very fast.

This farmhouse dish in Wuzhen always feels like there will be a restaurant on the edge of the scenic spot, and the price is expensive. In fact, it is not the same as entering the store. The feeling is more cordial first, the environment is generous and tidy, the waiter's attitude is also good, you will find that the price is very fair and the taste is very moderate. If you come to Wuzhen, you can refer to the choice.

I specially came to give a good review. I originally tried it for other people's good reviews. The result was very satisfactory. First of all, the dishes, Wuzhen has become an Internet celebrity scenic spot, which is expensive, but this restaurant is really affordable. We two, four dishes, one soup and rice, 190, there are vegetarian fish .... It is really the price of the local restaurant ... It is full to go out and prepare to drive back. The boss sat at the door and saw that we were holding "Umei" on our hands. He quickly reminded us that we were cheated and said that there was no Umei at all. Should there be Umei in Wuzhen? That is grapes, here is a key point, I hope everyone can be vigilant, and there are black cars on the side of the road, so don't sit. Thank you boss, although I should not go to Wuzhen in the future, but I hope to introduce it to other friends who go to play. In such a place, such a warm, simple and kind boss, business will be booming.